Major food company to remove all artificial dyes from its foods in US
Kraft Heinz announced on Tuesday that it would be removing artificial food dyes from its products within the next two years.
The company said 10% of its products currently contain FD&C color additives, which are approved for use in food by the U.S. Food and Drug Administration (FDA), including brands such as Crystal Light, Jell-O and Kool Aid.
Pedro Navio, North America president at Kraft Heinz, said in a statement that the company removed artificial colors, preservatives and flavors from its Kraft macaroni and cheese in 2016 and that its Heinz tomato ketchup has never had artificial dyes.
MORE: What is Red 40? Other food coloring up for possible ban in US
"As a food company with a 150+ year heritage, we are continuously evolving our recipes, products, and portfolio to deliver superiority to consumers and customers," Navio's statement read, in part. "The vast majority of our products use natural or no colors, and we've been on a journey to reduce our use of FD&C colors across the remainder of our portfolio. … Above all, we are focused on providing nutritious, affordable, and great-tasting food for Americans and this is a privilege we don't take lightly."
It comes after Health and Human Services Secretary Robert F. Kennedy Jr. unveiled a plan in April to start phasing out eight synthetic food dyes in the American food supply.
Michael M. Santiago/Getty Images - PHOTO: Boxes of Jell-O are seen on display at Ideal Food Basket on November 08, 2021 in Brooklyn, New York City.
At a news conference announcing the plan, FDA Commissioner Dr. Marty Makary said health agencies were looking to revoke authorization for two synthetic food colorings and to work with the food industry to eliminate six remaining synthetic dyes used in a variety of food products.
Kennedy said the agencies had reached an "understanding" with major food companies to voluntarily remove artificial food dyes from their products. It's unclear what action Kennedy could take if the companies don't comply.
Shortly after Kennedy's announcement, PepsiCo's CEO said on an earnings call that the company had already begun phasing out artificial colors. In-N-Out also announced in May it was removing artificial food dyes from menu items.
Other companies, like Kellogg's, have previously stated their products are safe for consumption, and they are following federal standards set by the FDA.
MORE: RFK Jr. is moving to phase out synthetic food dyes. Are they safe?
Last month, the FDA approved two dyes and expanded approval of a third, meaning it can now be used in a wider range of food products.
Some studies have linked dyes to behavioral changes in children as well as to cancer in animals, suggesting this could extend to humans.
Some nutritionists and dietitians say that it's best to avoid artificial food dyes, while others say more research needs to be done and the potential negative effects are still unclear.
Throwaway2600k on June 17th, 2025 at 17:41 UTC »
The one I really wish they would tackle is excessive amounts of salt and sugar in processed food.
Yes I understand it's not good to begin with but 2000mg of sodium in one meal is not good.
JJMcGee83 on June 17th, 2025 at 17:24 UTC »
Why is it going to take 2 years?
AbyssalRedemption on June 17th, 2025 at 16:58 UTC »
Not surprised. RFK announced a few months ago that he wanted food companies in the US to remove specific artificial for their products. Many companies, in response, suggested that they'd do so voluntarily, and it wouldn't be that difficult, since they already sold variants of their products in Europe that didn't contain those dyes. And here we are, with one such example.