🥦 Broccoli - throw it in a bag with oil, minced garlic, and crushed red pepper, shake, bake at 425° for twenty minutes or so, and finish with a broil.
This makes the people that don’t like broccoli, like the broccoli.
*Dear lord, these replies.
the temp is Fahrenheit, and actually adjustable depending on your recipe of choice. yes you can mix in bowl, the bag allows you to work the oil and seasoning into the flora florets yes there are many other ways to cook broccoli, I’ve found this particular way appealing to those who don’t normally like broccoli. It adds a char to the florets which is its own flavor element. baking will not strip nutrients from your veggies...
Baking vegetables breaks down the hard cellular structure, making them tender. Proteins, starches and other complex nutrients are broken down into smaller pieces, making them easier to digest. This breakdown increases the amount of nutrients that can be absorbed by the intestines.
HecticHermes on December 12nd, 2019 at 12:39 UTC »
Wouldn't God say Oh My Self?
poop_salesman on December 12nd, 2019 at 13:16 UTC »
"Aaaaaaand it makes your piss stink."
"God wtf is wrong with you?"
F0REM4N on December 12nd, 2019 at 13:26 UTC »
🥦 Broccoli - throw it in a bag with oil, minced garlic, and crushed red pepper, shake, bake at 425° for twenty minutes or so, and finish with a broil.
This makes the people that don’t like broccoli, like the broccoli.
*Dear lord, these replies.
the temp is Fahrenheit, and actually adjustable depending on your recipe of choice. yes you can mix in bowl, the bag allows you to work the oil and seasoning into the flora florets yes there are many other ways to cook broccoli, I’ve found this particular way appealing to those who don’t normally like broccoli. It adds a char to the florets which is its own flavor element. baking will not strip nutrients from your veggies...